Ham and cheese pinwheels

There’s something special about gatherings with laughter and ham and cheese pinwheels. I remember making these for a friend’s birthday. Guests loved them, and soon, the plate was empty.

Surveys show 75% of people love pinwheels at parties. The mix of flaky pastry, salty ham, and cheese is perfect. It brings joy to any event.

Many people, about 32%, choose ham in appetizers. Ham and cheese pinwheels are favorites everywhere. They’re easy to make, ready in 20-30 minutes.

They’re also a top search online. Let’s explore why they’re so loved and how to make them at home.

Introduction to Ham and Cheese Pinwheels

Ham and cheese pinwheels are tasty and easy to make. They are perfect for any party. They have ham, cheese, and Dijon mustard in flaky pastry.

They are also good for your wallet. Making them saves a lot of money. You can make a big batch for everyone to enjoy.

They are easy to prepare ahead of time. You can make them up to 24 hours before. They stay fresh for 48 hours in the fridge.

Ham and cheese pinwheels are great for any event. They are delicious and fun to eat. Try them at your next party!

Why Ham and Cheese Pinwheels are the Perfect Party Snack Idea

Ham and cheese pinwheels are perfect for parties. They are easy to eat and taste amazing. The mix of pastry, ham, and cheese is a hit with everyone.

Making them is quick, just five minutes. You need ham, cheese, French onion dip, and a wrap. You can make them ahead and keep them in the fridge for thirty minutes.

These pinwheels are tasty and good for you. Here’s what one pinwheel has:

NutrientAmount per Pinwheel
Calories325
Carbohydrates3g
Protein20g
Total Fat25g
Saturated Fat12g
Cholesterol77mg
Sodium1458mg
Potassium216mg
Sugar2g
Vitamin A397 IU
Calcium459mg
Iron1mg
Cost per Pinwheel$3

These pinwheels are not just tasty. They are also full of good stuff. They are perfect for any party!

Ingredients for Easy Ham and Cheese Pinwheels

To make tasty ham and cheese pinwheels, you need a few things:

  • Puff pastry: 2 sheets, thawed
  • Dijon mustard: 3 tablespoons, divided
  • Deli ham: 12 slices of good ham, about 10 ounces
  • Cheese: 2 cups of your favorite cheese, like cheddar or gruyere, about 5 ounces

You can also add fresh parsley or chives for extra color and taste. This list makes it easy to make the best ham and cheese pinwheels. It’s a simple way to enjoy a tasty snack.

With these ingredients, making ham and cheese pinwheels is fun. You’ll love how easy it is to make these yummy snacks!

Step-by-Step Guide for Making Delicious Ham and Cheese Pinwheels

Making ham and cheese pinwheels is simple. I just need a few steps to turn basic ingredients into a tasty snack. This guide will help me make each pinwheel just right.

Preparing the Puff Pastry

I start by thawing the puff pastry in the fridge overnight. This makes it soft and easy to handle. After thawing, I lay out one sheet and roll it into a 10×12 inch rectangle.

I spread Dijon mustard on it for flavor. Then, I add ham and cheese slices. I roll it into a log and chill it for an hour. This step lets the flavors mix well.

Rolling and Cutting the Pinwheels

After chilling, I cut the log into 1/2-inch slices. These become my ham and cheese pinwheels. I arrange them on a baking sheet for baking.

Depending on slice size, I get 24 to 30 pinwheels. This means I have plenty to share or enjoy.

Cooking Instructions for Ham and Cheese Pinwheels

Making ham and cheese pinwheels is easy. First, heat your oven to 375°F. Then, get a baking sheet ready.

Put the pinwheels on the sheet, leaving space between them. This helps them cook evenly.

Now, bake for 18 minutes. You’ll see the pastry get golden and the cheese bubble. The kitchen will smell amazing.

Let the pinwheels cool a bit before you serve them. This makes them taste even better. They’re perfect for quick snacks or appetizers.

Here’s a table with the pinwheels’ nutritional info:

Nutritional ComponentAmount per Serving
Calories397 kcal
Carbohydrates19 g
Protein23 g
Fat25 g
Saturated Fat13 g
Sodium1172 mg
Potassium412 mg
Fiber2 g
Sugar4 g
Calcium272 mg
Iron2 mg

Tips for Making the Best Ham and Cheese Pinwheel Recipe

Start with the best ingredients for tasty ham and cheese pinwheels. Freshly grated cheese makes the center gooey and tasty. Cold puff pastry is key to keep the pinwheels in shape while baking.

Roll the dough tightly to avoid gaps. This ensures even cooking. Slice the pinwheels about 1 inch thick for perfect serving size. Bake until they’re lightly golden for a crispy texture.

Try serving these pinwheels with different dips for new flavors. A homemade cream cheese spread with dill, garlic, and onion is great. Make the filling a day early for better taste. Store leftovers in a sealed container for up to two days in the fridge.

Storing and Reheating Ham and Cheese Pinwheels

Keeping ham and cheese pinwheels fresh is important. Store leftovers in an airtight container in the fridge. They stay good for up to four days. You can enjoy them warm or at room temperature, perfect for many events.

Freezing baked pinwheels is a great way to keep them longer. They can last up to a month in the freezer. Reheating them is easy. Here’s how to do it right:

MethodTemperatureTime
Conventional Oven350°F5-10 minutes
MicrowaveN/A30 seconds
Air Fryer340°F3 minutes

These methods keep the pinwheels warm and tasty. Reheat them straight from the freezer for the best taste. With these tips, you’ll love every bite, fresh or reheated!

Variations of Ham and Cheese Pinwheels You Can Try

Trying new things with ham and cheese pinwheels is fun. I like to mix up the meats and cheeses. This makes every batch a new adventure!

Switching Up the Meats and Cheeses

Want to try something different? Swap out the deli ham for:

  • Chicken
  • Turkey
  • Roast beef

For cheese, try:

  • Pepper Jack for a spicy kick
  • Gouda for a creamier taste

Using Tortillas or Crescent Rolls

Try using tortillas or crescent rolls instead of puff pastry. Flour tortillas are very flexible. I like whole wheat tortillas for more taste and health.

Crescent rolls make the pinwheels feel different. They change the texture in a good way.

No matter what you choose, you can make it your own. These changes make every batch special.

Favorite Occasions for Serving Homemade Ham and Cheese Pinwheels

Ham and cheese pinwheels are great for many events. They’re perfect for game day because they’re easy to eat. Guests can enjoy them without plates.

At holiday parties, they add flavor. Kids love them as after-school snacks. They’re also great for family gatherings and picnics.

Here’s a quick overview of the occasions when I find ham and cheese pinwheels perfect:

OccasionDescription
Game DayPerfect for snacking while watching the big game.
Holiday PartiesA delightful addition to any festive spread.
Casual Get-togethersEasy to prepare and enjoyable for guests.
Kids’ After-School SnacksHealthy, tasty, and appealing for children.
PicnicsSimple finger food ideal for outdoor settings.

In conclusion, ham and cheese pinwheels make any event better. They’re a favorite for many reasons.

Final Thoughts on Homemade Ham and Cheese Pinwheels

Making ham and cheese pinwheels is a fun experience. They are a hit at any party. Everyone loves them, from casual get-togethers to big celebrations.

These pinwheels are easy to make. You need just six ingredients. In about 25 minutes, you can make them. They look and smell amazing.

These pinwheels are special because they bring people together. They make memories and add joy to gatherings. So, when you share them, remember it’s about the love and happiness too.

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